Description

Elevate your meals with this quick and flavorful aioli recipe, a creamy blend of mayonnaise, zesty garlic, and a touch of lemon. Perfect as a sandwich spread, vegetable dip, or a savory drizzle over grilled meats, this aioli is both versatile and easy to prepare. In just five minutes, you can whip up this delightful condiment that will impress your guests and satisfy your taste buds. Customize it with your favorite herbs or spices for an added twist. Get ready to enjoy the rich flavors of homemade aioli that will enhance any dish!

Ingredients

Scale

1 cup mayonnaise
3 tablespoons lemon juice
½ teaspoon pepper
3 tablespoons garlic (minced)
1 teaspoon fresh parsley
3 tablespoons ketchup

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Instructions

Gather and measure all ingredients for accuracy.
In a medium mixing bowl, combine mayonnaise, lemon juice, and ketchup.
Stir in minced garlic, pepper, and fresh parsley until well mixed.
Serve immediately as a dip for veggies or a spread for sandwiches.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Condiment
Method: Mixing
Cuisine: Mediterranean

Nutrition

Serving Size: 30g
Calories: 90
Sugar: 1g
Sodium: 150mg
Fat: 8g
Saturated Fat: 1g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 2g
Fiber: 0g
Protein: 1g
Cholesterol: 5mg