Description
Pico de Gallo is a refreshing and vibrant salsa that captures the essence of Mexican cuisine. This easy-to-make condiment features a delightful mix of ripe tomatoes, zesty lime, fresh cilantro, and a hint of jalapeño for spice. Perfectly versatile, it enhances tacos, burritos, grilled meats, and can even be enjoyed with crunchy tortilla chips. Whether you’re hosting a festive gathering or enjoying a cozy night in, this authentic salsa will elevate your meals with its bright flavors.
Ingredients
Scale
- 1 lb Roma tomatoes
- 1/2 medium white onion
- 1 jalapeno pepper (optional)
- 1/2 cup cilantro
- 2 Tbsp lime juice
- 1/2 tsp salt
- 1/8 tsp black pepper
Instructions
- In a medium bowl, combine diced tomatoes, chopped onion, minced jalapeno (if using), and chopped cilantro.
- Stir in the lime juice, then season with salt and black pepper to taste.
- Enjoy immediately with tortilla chips or as a topping for your favorite dishes. For enhanced flavor, refrigerate overnight before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 20
- Sugar: 3g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg