Description
Bruschetta Dip is an irresistible appetizer that transforms the classic Italian bruschetta into a creamy, spreadable delight. This quick and easy recipe combines soft cheese with fresh tomatoes, fragrant basil, and a tangy balsamic reduction, creating a burst of flavor in every bite. Perfect for parties or family gatherings, this vibrant dip can be served with pita chips, crackers, or baguette slices, making it a versatile choice for any occasion. Impress your guests with this delicious and visually stunning dish that elevates any gathering.
Ingredients
Scale
- 1 (6.5 oz) Alouette Cheese with herbs (or similar soft cheese)
- ½ cup chopped fresh tomatoes
- ¼ cup chopped fresh basil
- 2 tablespoons balsamic vinaigrette glaze
- Pita chips, crackers, or thinly sliced baguette for serving
Instructions
- Spread the soft cheese evenly on a large plate or platter, leaving a small border around the edge.
- Sprinkle the chopped tomatoes over the cheese layer evenly.
- Top with the chopped basil.
- Drizzle the balsamic glaze generously over the entire dip.
- Serve with pita chips, crackers, or baguette slices.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: Italian
Nutrition
- Serving Size: 28g
- Calories: 80
- Sugar: 2g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg