Description
Indulge in the creamy delight of Chocolate Peanut Butter Nice Cream, a guilt-free dessert that combines the rich flavors of chocolate and peanut butter in a refreshing frozen treat. Made with just a few wholesome ingredients, this vegan-friendly nice cream is perfect for warm days, movie nights, or whenever your sweet tooth strikes. With the natural sweetness of overripe bananas and the richness of cocoa powder, you can enjoy a luscious dessert without any added sugars or dairy. In just five minutes, you can whip up this delightful treat and customize it with your favorite toppings for an even more enjoyable experience. Whether you’re serving it to kids or savoring it yourself, this nice cream is sure to become a favorite.
Ingredients
Scale
- 4 frozen overripe bananas
- 1/4 cup peanut butter (or nut butter of choice)
- 1/3 cup cocoa powder
- 1/4 tsp pure vanilla extract
- 1/8 tsp salt
Instructions
- Ensure bananas are overripe and freeze them in chunks.
- Combine frozen bananas, peanut butter, cocoa powder, vanilla extract, and salt in a blender or food processor.
- Blend until smooth; add a splash of milk if needed for consistency.
- Serve immediately as soft serve or freeze for up to an hour for a firmer texture.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Dessert
- Method: Blending
- Cuisine: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 17g
- Sodium: 115mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 0mg