Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Cottage Cheese Dip

Cottage Cheese Dip


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Maya
  • Total Time: 0 hours
  • Yield: Approximately four servings 1x

Description

Cottage Cheese Dip is a creamy, nutritious delight that combines the richness of cottage cheese with fresh herbs and zesty lemon juice. This versatile dip is perfect for any occasion, whether you’re hosting a lively gathering, enjoying a cozy movie night with the family, or simply looking for a healthy snack option. High in protein and low in calories, this dip pairs beautifully with fresh vegetables or crunchy crackers, making it an ideal choice for health-conscious eaters. With just six ingredients and minimal prep time, you’ll love how easy it is to whip up this tasty treat that can be customized to your taste. Perfect for both kids and adults, Cottage Cheese Dip is destined to become a crowd favorite at any event.


Ingredients

Scale
  • 2 cups cottage cheese
  • ½ avocado
  • ⅓ cup fresh herbs (chives, parsley, dill)
  • 1 ½ tablespoons fresh lemon juice
  • 1 ½ tablespoons extra virgin olive oil
  • Salt, pepper, garlic powder

Instructions

  1. Gather all ingredients and chop the avocado and herbs.
  2. In a food processor, blend cottage cheese, avocado, herbs, lemon juice, and olive oil until creamy (about 60-90 seconds).
  3. Remove the blade and stir in salt, pepper, and garlic powder until well combined.
  4. Transfer to a serving bowl and garnish with olive oil drizzle and additional herbs.
  5. Serve immediately with fresh vegetables or crackers.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 80
  • Sugar: 2g
  • Sodium: 270mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 10mg