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Cottage Cheese Queso

Cottage Cheese Queso


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  • Author: Maya
  • Total Time: 0 hours
  • Yield: About 4 servings 1x

Description

Indulge in the rich, creamy goodness of Cottage Cheese Queso, a delightful dip that elevates any gathering. This quick and healthy recipe combines low-fat cottage cheese and cheddar for a guilt-free alternative to traditional queso. Whether you’re hosting game night, enjoying a cozy movie marathon, or just craving something cheesy, this versatile dip can be served warm or chilled. Pair it with tortilla chips, fresh veggies, or as a delicious topping for tacos and nachos. With customizable spices to suit your taste, everyone from kids to adults will be coming back for more!


Ingredients

Scale
  • 1 cup low-fat cottage cheese
  • ¼ cup water
  • 1 cup shredded cheddar cheese (divided)
  • 1 teaspoon taco seasoning
  • 1 teaspoon chili powder (adjust to taste)

Instructions

  1. In a blender, combine cottage cheese, ½ cup shredded cheddar cheese, water, taco seasoning, and chili powder. Blend until smooth.
  2. Add the remaining ½ cup of shredded cheddar and blend again until very smooth.
  3. For warm queso: Transfer to a microwave-safe bowl and heat for 40-60 seconds in intervals, stirring until warmed through. For chilled queso: Serve immediately.
  4. Enjoy with tortilla chips or your favorite snacks!
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: Blending
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 90
  • Sugar: 3g
  • Sodium: 260mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 10g
  • Cholesterol: 15mg