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Cucumber Dill Rotisserie Chicken Salad

Cucumber Dill Rotisserie Chicken Salad


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  • Author: Maya
  • Total Time: 10 minutes
  • Yield: Serves approximately 4

Description

Cucumber Dill Rotisserie Chicken Salad is a refreshing and nutritious dish that combines tender rotisserie chicken with crisp cucumber and aromatic dill for a delightful meal. This salad is perfect for lunch or dinner, offering a light yet satisfying option that’s packed with protein. With its quick preparation time and versatility, it’s ideal for family gatherings, picnics, or meal prep. Enjoy it on its own, in sandwiches, or as a dip with fresh veggies for a balanced and tasty meal.


Ingredients

Scale
  • 3 cups rotisserie chicken, chopped and chilled
  • 2/3 cup full-fat Greek yogurt
  • 1 tablespoon dijon mustard
  • Juice of 1/2 lemon
  • 1/3 cup green onion, chopped
  • 3/4 cup seedless cucumber, peeled and chopped
  • 1/2 cup celery, chopped
  • 1/4 cup fresh parsley, chopped
  • 1 teaspoon (dried) dill
  • 1 teaspoon sea salt
  • 1/4 teaspoon freshly ground black pepper

Instructions

  1. In a large mixing bowl, combine all prepared ingredients.
  2. Stir thoroughly until the Greek yogurt evenly coats all ingredients.
  3. For leftovers, transfer to an airtight container and refrigerate; it will stay fresh for up to three days.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 290
  • Sugar: 5g
  • Sodium: 540mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 90mg