Description
Fresh Peach Salsa is a vibrant and refreshing summer condiment that brings together the sweetness of ripe peaches, the tang of zesty lime, and a hint of heat from jalapeños. Perfect for picnics, barbecues, or casual dinners, this salsa serves as an ideal dip for tortilla chips or a zesty topping for grilled meats and tacos. Its bright flavors capture the essence of summer in every bite, making it a favorite among family and friends. With just a handful of fresh ingredients and easy preparation steps, you can create a delicious dish that enhances any meal.
Ingredients
Scale
- 2 lbs ripe peaches (rinsed & dried)
- 1 lb ripe tomatoes (diced)
- 1 small bunch cilantro (finely chopped)
- 1/3 cup red onion (minced)
- Juice of 1 lime
- 1 jalapeño (seeded & minced)
- 1/2 tsp salt
- Ground black pepper (to taste)
Instructions
- Prepare the Peaches: Cut each peach into quarters to remove the pit, then dice them into small pieces and place in a large mixing bowl.
- Combine Ingredients: Add diced tomatoes, minced red onion, jalapeño, lime juice, salt, and black pepper to the bowl with peaches.
- Mix and Chill: Stir all ingredients until well combined. Cover with plastic wrap and refrigerate for at least 15 minutes to allow flavors to meld.
- Serve: Taste before serving; adjust seasonings as desired. Enjoy with tortilla chips or as a topping on grilled meats or tacos.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 60
- Sugar: 10g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg