Description
Frozen Yogurt Granola Cups are a delightful and nutritious treat perfect for any occasion. These cups combine the creamy goodness of Greek yogurt with the crunchy texture of granola, making them an irresistible snack for kids and adults alike. In just 15 minutes, you can prepare a batch of these customizable delights, which can be frozen for a refreshing dessert or quick snack at any time. Top them with your favorite fruits like berries or bananas for an extra burst of flavor. Ideal for summer picnics or as a healthy dessert option, these Frozen Yogurt Granola Cups are sure to become a family favorite!
Ingredients
Scale
- 3/4 cup oats
- 1/2 tsp cinnamon
- 1/4 cup almond butter
- 3–4 tbsp honey
- 1 tsp vanilla extract
- 1 1/2 cups Greek yogurt
- Berries of choice (for topping)
Instructions
- In a mixing bowl, combine oats, cinnamon, almond butter, honey, and vanilla extract until sticky.
- Line a muffin pan with muffin liners and fill each with the granola mixture, pressing down firmly.
- Spoon Greek yogurt on top of each granola base and add your choice of berries.
- Freeze for at least 4 hours until set; allow to thaw slightly before serving.
- Prep Time: 15 minutes
- Cook Time: At least 4 hours
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 12g
- Sodium: 55mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 5mg