Description
Jalapeno Popper Crescent Rolls are the ultimate crowd-pleasing appetizer that combines a spicy, cheesy filling with a buttery, flaky crust. Made with just six simple ingredients, these rolls pack a punch of flavor and are perfect for any occasion—from game days to parties. The creamy blend of pepper jack cheese and cream cheese, combined with the heat of jalapenos, creates an irresistible filling that everyone will love. Whether served alone or with your favorite dipping sauces like ranch or guacamole, these rolls are sure to impress your guests. Plus, they’re incredibly easy to make, allowing you to enjoy delicious homemade snacks without the hassle.
Ingredients
Scale
- 8 ounces pepper jack cheese (shredded)
- 8 ounces cream cheese (softened)
- 4 ounces canned diced jalapenos (drained)
- 16 ounces crescent roll dough
- ¼ cup butter (melted)
- 1 teaspoon garlic powder
- ½ teaspoon salt
Instructions
- Preheat your oven to 375°F.
- In a mixing bowl, combine shredded pepper jack cheese, softened cream cheese, drained diced jalapenos, and salt until well mixed.
- Roll out crescent roll dough and press perforations together to form one solid sheet.
- Spread the cheese mixture evenly over the dough.
- Roll up tightly from one short side and slice into 16 equal pieces.
- Place in a greased baking dish and brush with melted butter mixed with garlic powder.
- Bake for 28-30 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 165
- Sugar: 1g
- Sodium: 310mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg