Description
Celebrate the Kentucky Derby with Kentucky Derby Bars, a delightful dessert that combines the rich flavors of chocolate and pecans in an easy-to-make bar form. With a buttery crust and gooey filling reminiscent of traditional Derby Pie, these bars are perfect for gatherings, potlucks, or simply as a sweet treat after dinner. Whether enjoyed warm with a scoop of ice cream or at room temperature, they offer versatility and indulgence. Impress your guests with this crowd-pleaser that brings a taste of tradition to any occasion.
Ingredients
- 2 cups all-purpose flour
- 1/2 cup confectioners' sugar
- 1/2 teaspoon salt
- 1 cup unsalted butter (softened)
- 1 cup packed brown sugar
- 1 cup dark corn syrup
- 1/2 cup melted butter
- 4 large eggs
- 2 cups chopped pecans
- 1 cup semisweet chocolate chips
Instructions
- Preheat your oven to 350°F and line a 13×9-inch baking pan with aluminum foil, leaving an overhang for easy removal.
- In a bowl, mix flour, confectioners' sugar, and salt. Cut in softened butter until crumbly. Press into the pan and bake for 15-18 minutes until lightly browned.
- In another bowl, combine brown sugar, dark corn syrup, melted butter, and eggs until well mixed. Stir in pecans and chocolate chips.
- Pour the filling over the hot crust and bake for an additional 25-30 minutes until set but slightly soft in the center.
- Allow the bars to cool completely before lifting out using the foil edges. Cut into squares and serve.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 210
- Sugar: 15g
- Sodium: 80mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg