Description
Indulge in the deliciousness of Ranch Garlic Parmesan Chicken Skewers, where juicy chicken pieces meet a rich and creamy marinade. These skewers are not only easy to prepare but also perfect for any occasion, from backyard BBQs to family dinners. With their irresistible smoky flavor and tangy twist, they are sure to be a crowd-pleaser. The combination of ranch dressing, garlic, and parmesan creates a savory taste that enhances the chicken beautifully. Serve them as a main dish or cut them into bite-sized pieces for delightful appetizers that everyone will love.
Ingredients
Scale
- ½ cup ranch dressing
- ¼ cup grated parmesan cheese
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon dried parsley
- 1½ lbs boneless, skinless chicken breasts or thighs
Instructions
- In a mixing bowl, combine ranch dressing, parmesan cheese, olive oil, minced garlic, parsley, black pepper, garlic powder, and lemon juice. Mix well.
- Add chicken cubes to the marinade and coat evenly. Refrigerate for at least 30 minutes.
- For wooden skewers, soak in water for 15 minutes to prevent burning.
- Thread marinated chicken onto skewers with small gaps between pieces.
- Preheat your grill to medium-high heat.
- Grill skewers for 10–15 minutes until the chicken reaches an internal temperature of 165°F.
- Let rest briefly before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 2 skewers (approximately 150g)
- Calories: 310
- Sugar: 2g
- Sodium: 790mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 110mg