Description
Indulge in the delightful taste of Strawberry Brownies, a perfect dessert that combines the rich, fudgy texture of brownies with the refreshing sweetness of strawberries. This easy-to-follow recipe uses strawberry cake mix to create a vibrant treat that’s ready in just 25 minutes. Whether you’re celebrating a birthday, hosting a picnic, or simply craving something sweet at home, these brownies are sure to impress. With endless customization options for toppings and frostings, you can make this dessert your very own. Enjoy them warm or chilled, and watch as they quickly become a favorite among friends and family.
Ingredients
Scale
- 1 box strawberry cake mix with pudding
- 2 large eggs
- 1/3 cup vegetable or canola oil
- 1 teaspoon vanilla extract
- 3/4 cup powdered sugar
- 2 tablespoons strawberry preserves
- 1 tablespoon cream cheese (optional)
Instructions
- Preheat your oven to 350°F (175°C) and prepare an 8×8 inch baking pan with nonstick spray or parchment paper.
- In a large bowl, mix together the strawberry cake mix, eggs, oil, and vanilla until well combined. Press the batter evenly into the prepared pan.
- Bake for 18-22 minutes until just set. Allow cooling completely before frosting.
- For frosting, whisk together powdered sugar, strawberry preserves, milk, and optional cream cheese until smooth. Spread over cooled brownies.
- Cut into squares and serve with your choice of toppings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 180
- Sugar: 15g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg