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Tomato, Cucumber, and Onion Salad

Tomato, Cucumber, and Onion Salad


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  • Author: Maya
  • Total Time: 15 minutes
  • Yield: Serves approximately 4

Description

Tomato, Cucumber, and Onion Salad is a bright and refreshing side dish that elevates any meal with its crisp textures and tangy dressing. This easy-to-make salad combines juicy tomatoes, crunchy cucumbers, and sweet onions for a delightful flavor explosion. Ideal for picnics, barbecues, or quick weeknight dinners, it showcases the best of fresh produce. With just a handful of ingredients and minimal prep time, this vibrant salad not only enhances your dining experience but also adds a healthy boost to your plate. Perfectly seasoned and chilled, it’s the ultimate accompaniment for grilled meats or a light snack on its own.


Ingredients

Scale
  • 1 English cucumber (or 23 Kirby cucumbers), peeled and thinly sliced
  • 3 garden-fresh tomatoes, cut into wedges
  • 1 sweet onion, thinly sliced
  • 1 cup white vinegar
  • 2 tablespoons vegetable or olive oil
  • 1/4 cup water
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. In a large bowl, combine cucumbers, tomatoes, and onions.
  2. In a medium bowl, whisk together the dressing ingredients until well blended.
  3. Pour the dressing over the vegetables in the large bowl and gently toss to coat evenly.
  4. Cover and refrigerate for at least one hour before serving to allow flavors to meld.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Side Dish
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 50
  • Sugar: 5g
  • Sodium: 200mg
  • Fat: 2g
  • Saturated Fat: 0g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg